At Explora El Calafate, evenings turn fireside. A calm, open-fire kitchen reveals Patagonian flavors as another kind of journey, unhurried and true to its origin. Rooted in Argentine cooking and the tastes of southern Patagonia, dining here invites you to keep exploring. As part of your stay, breakfast, lunch, and dinner are served, with trail meals for long days out and beverages available throughout the day.
A fireside parrilla anchors the dining room, and open-fire cooking brings regional tradition forward, plancha-seared trout, roasted vegetables, classic provoleta, and, for those who wish, asado argentino from the grill.
Every thoughtful detail, deepens the sense of place and is included as part of your stay. Vegetarian, vegan, and other preferences are welcomed and prepared with the same care, so every guest can enjoy the parrilla’s fireside rhythm.
A fireside parrilla anchors the dining room, and open-fire cooking brings regional tradition forward, plancha-seared trout, roasted vegetables, classic provoleta, and, for those who wish, asado argentino from the grill.
Every thoughtful detail, deepens the sense of place and is included as part of your stay. Vegetarian, vegan, and other preferences are welcomed and prepared with the same care, so every guest can enjoy the parrilla’s fireside rhythm.
